Hot Roast Beef Sandwiches (Or homemade Philly Cheese Steak)

Need another quick idea for dinner?  Do your kids love lunch meat as much as mine do?  Here is a nice twist for that boring lunch meat and a quick dinner.  Serve with a fruit smoothie, broccoli slices and ranch, and some chips.

To Serve 3-4:

Ingredients:
1 pound deli roast beef, (we like Boars Head - higher price, but no preservatives!) sliced
1 green bell pepper sliced
1 red bell pepper sliced
half of a yellow/white onion, sliced
handful of mushrooms, sliced
Italian Dressing (we prefer Newman's Own - no icky high fructose corn syrup)
Shredded Mozzarella cheese
Hoagie rolls



-In a saucepan, on medium heat, add sliced roast beef and enough Italian Dressing to lightly cover meat.
-Let simmer until warm.
-While meat is simmering, in another saucepan, add a little olive oil or about 1 Tbs butter and saute onions, and bell peppers until tender.  Then add mushrooms until starting to turn brown.
-Butter or put mayo on your hoagie roll, place meat, veggies, and top with mozzarella cheese!

Voila! Another quick and easy dinner!